1 onion 🧅 chopped
5 cloves garlic 🧄 minced
5 cups 🐓 broth
28 oz can crushed tomatoes 🍅
salt 🧂 and pepper
1/2 cup orzo
1/2 cup heavy cream
Sauté onions & garlic until tender
Stir in broth, tomatoes, orzo, salt, and pepper
Bring to a boil, lower the heat and simmer for 15 minutes
Stir in the cream and simmer 10 minutes more
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