Honey Garlic Chicken

* 2 chicken breasts (thinly sliced)

* 1 cup mushrooms (sliced)

* 3 tbsp honey

* 3 tbsp soy sauce

* 5 cloves garlic (minced)

* 1 tbsp olive oil

* 1 tbsp butter

* Salt & black pepper

1. Season chicken with salt and pepper.

2. Heat olive oil in a pan and cook chicken until golden. Remove and set aside.

3. In the same pan, melt butter and cook mushrooms until soft.

4. Add garlic and cook for 30 seconds.

5. Stir in honey and soy sauce.

6. Return chicken to the pan and toss to coat. Cook 2–3 minutes until sauce thickens.

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