Tallerini

One of my east coast Aunts turned us on to this dish (Tallerini) in a get-together @ our grandma & grandpa's house, when we were kids (for those relatives that happen to read this, don't you just miss all the picture taking of all us kids on the stairs?)... It was gobbled down in an instant and has been a favorite of mine ever since...   

Ingredients:

• 1 Lb. Ground Turkey (real hamburger probably tastes better, but i'm thinking it's a wash)
• 1/2 Onion chopped
• 3 Cloves Garlic minced
• Salt/Pepper to taste (cayanne pepper for those that like it!)
• 1 Can Chopped Olives
• 1 Package Frozen Corn
• 1 Can Tomato Soup
• 1/2 Can Water
• 1 Package Fettuccine Noodles (U can use those squirly noodles too)
• 1/4 cup (give or take) Grated Parmesian Cheese

Directions: In large pan (that has a cover):

• Brown Meat w/ Onions & Garlic
• Sprinkle Salt & Pepper to taste
• Stir in Olives, Corn, Soup & Water
• Stir in Noodles
• Generously Sprinkle Parmesian Cheese over top
• Cover pan, reduce heat and cook for 30 mins

The bottom center may look a little burnt cuz of the heat there while cooking... but... it's not bad... still tastes ok to me... That's it! Enjoy!